Organic farming constitutes a mode of production which uses agricultural and livestock practices, concerned with respecting natural balances. These products are subject to strict regulatory requirements and frequent inspections.
Product made from vines from a farm certified as High Environmental Value.
High Environmental Value (HVE) guarantees that the agricultural practices implemented across the entire wineyard preserve ecosystems and limit pressures on the environment (soil, water, biodiversity, etc.)
OUR DOMAIN
Located in the extreme southwest of the Costières de Nîmes appellation area, on the Gallician terroir, the family estate Château Virgile, with a surface area of 35 hectares, is located on sunny hillsides overlooking the Petite Camargue natural park, offering a magnificent view of the wild marshes.
OUR GRAPE VARIETIES
The grape varieties are composed of Syrah, Grenache noir and various grape varieties such as Carignan, Cinsault, Marsanne, Roussanne and Mourvèdre. In the vicinity of the traditional grape varieties of the South of France (Grenache Noir, Syrah, Mourvèdre, Marsanne, Carignan, Cinsault, Marsanne), Château Virgile produces red, white and rosé wines that combine the finesse of aromas with the generosity of tastes.
Route du pont des trourradons
30600 VAUVERT
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