Organic farming constitutes a mode of production which uses agricultural and livestock practices, concerned with respecting natural balances. These products are subject to strict regulatory requirements and frequent inspections.
Product made from vines from a farm certified as High Environmental Value.
High Environmental Value (HVE) guarantees that the agricultural practices implemented across the entire wineyard preserve ecosystems and limit pressures on the environment (soil, water, biodiversity, etc.)
Granted to winegrowers who are keen to promote and promote good practices in a sustainable and responsible wine industry, Terra Vitis is the only national certification specific to viticulture recognized by the Ministry of Agriculture and Food.
Vignerons (Winegrowers), through our status as French Harvesting Producer.
Propriétés (Properties), for our 20 Châteaux & Estates.
Associés (associates), in the diversity of our 31 grape varieties, 3 winemaking sites, 9 appellations (Côtes du Rhône Villages, Laudun, Côtes du Rhône, Costières de Nîmes, Languedoc, Languedoc Varietal Wines).
Vineyard located in the south of the Rhone Valley, we certify that our wines have been produced on our vineyard with the greatest care and according to the principles of viticulture respecting biodiversity. We meet the quality requirements - traceability, HACCP - which have made the reputation of our house, founded in 1994. We invest regularly to ensure the quality and profile of the wines.Our cellars are equipped with high-performance technical tools for winemaking and wine conservation.
Wines for taste, a revealing taste of terroirs, of grape varieties, of the Man. A style of fresh wines, with beautiful expressions. Wines that invite to be tasted again and again, that do not saturate, so that this magical moment of sensation, continues for as long as possible.
Rue Emile Bilhau
30510 GENERAC
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